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BEEF

Our beef is raised in optimal conditions, fed with balanced forage and grain. We use sustainable farming practices that not only make it a healthy choice but also tasty.

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HOW IT WORKS

1.

You fill out the order form and choose your format (quarter, half, whole).

2.

We communicate with you to confirm the order and take a deposit.

3.

We call you when your meat is ready (in the fall), make the final payment, then you pick it up at the butcher!

PRICES

Carcass weight

150 lbs 

1/4 beef

Price ($/lb carcass)

$6

Total cost (approx)*

$900

Deposit

$150

300 lbs

1/2 beef

Price ($/lb carcass)

$6

Total cost (approx)*

$1800

Deposit

$300

600 lbs

Beef full

Price ($/lb carcass)

$6

Total cost (approx)*

$3600

Deposit

$600

* Weight varies slightly from animal to animal. The final amount is based on the weight of the carcass.
* NB: The number of meat represents approximately 60 to 65% of the carcass weight. For example, for 200 lbs carcass, you will have around 126 lbs of meat.

GROUND BEEF 

$7.00

STEAK

$12.00

FILET MIGNON

$18.00

ROAST

$9.00

CUBE (STEW)

$7.00

For individual cuts, they are available at the farm until out of stock.

*Prices may change without notice

RESERVE OUR PRODUCTS